We ate GREAT this weekend! From start to finish it was pure yumminess! Driving home from work on Friday I couldn't figure out what I wanted to make for dinner and had to strongly resist the urge to stop at Pizza Hut. Then it hit me....SUSHI! Thanks to Kelly and our sushi adventure last year, I am now a pro at making homemade sushi! I had most things at home, so I stopped to pick up an avocado and some seaweed wraps. It was so addicting that I made it again for lunch the next day!
Saturday night we had a few beverages and grilled some lemon chicken and red peppers while Bailey stared down the baby birds in the back yard (there are some in the birdhouse above the garage and some more in a nest under the stairs...hopefully they won't fall out like last time).
Sunday I made Paige's Best Ever Chicken Noodle Soup complete with the secret ingredient (Tiger Seasoning) thanks to Paige!! Snacks for the weekend included some of my new obsessions: Skinny Pop popcorn and Trader Joe's Wasabi peas, as well as the remaining fudge bar that was in the freezer. Looks like someone will be strapping on their running shoes come Monday!!
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