It's that time of year again!

It's Birthday Week! If you're unfamiliar with Birthday Week, please read this. I was having "one of those days" at work today and just trying to make it through the day to get to the weekend. Tom surprised me after work with a beautiful bouquet of flowers and reservations at this cute little Italian restaurant that's right up the road from his work, Sapori. We both had lobster ravioli for dinner and I enjoyed caprese salad for an appetizer and coconut sorbetto (in a real coconut!!!) for dessert! After thoroughly enjoying our Memorial Day 3-day weekend, we decided to take tomorrow off (in addition to having Monday off)! Yay 4-day Birthday Weekend!!